Our own Marinated Olives
Devilled Lambs Kidneys
on Toasted Sourdough, Baby Watercress
Smoked Salmon Salad
with Crispy Capers, Picked Shallot and Warm Rye Bread
Courgette, Spring Onion and Sweetcorn Fritters
Charred Sweetcorn and Roasted Pepper Salsa (GF, V)
Pan Fried Breast and Confit Leg of Guinea Fowl
Fondant Potato, Chestnut Mushrooms, Savoy Cabbage, Mushroom Cream Sauce (GF)
Seared Calves Liver
Creamed Potatoes, Seasonal Greens, Streaky Bacon Crisp, Shallot and Balsamic Jus (GF)
Beer Battered Haddock
Chunky Chips, Garden Peas, Lemon Wedge, Tartare Sauce (GF)
Slow Braised Beef and Guinness Suet Pudding
Spiced Red Cabbage, Creamed potatoes, Red Wine Jus
Fish and Shellfish Pie
with Spinach and Peas, Parmesan Mash, Seasonal Greens (GF)
Coconut, Ginger and Sweet Potato Curry
Toasted Coconut, Cinnamon and Jasmine Rice (Vegan, GF)
Pan Fried Chicken Caesar Salad
Cos Lettuce, Crispy Bacon, Black Olives, Garlic Croutons, Parmesan Shavings, Caesar Dressing, Grilled Chicken Breast
Warm Feta Salad with Crispy Kale
Roasted Butternut Squash, Cumin, Pomegranate, and Pumpkin Seeds, Roasted Plum Tomatoes and Pomegranate Dressing (V)
Smoked Salmon and Crayfish Salad
Lemon Mayonnaise (GF)
Halfway Bridge Cheeseburger
Crisp Bacon, Baby Gem Lettuce, Tomato, Mayonnaise, in a Sourdough Bun with Skinny Fries
Brie, Bacon and Caramelised Onion Chutney Sourdough Roll
with Skinny Fries
£6.85 per item - All GF
Seasonal Greens
Creamed Potatoes
Garden Peas
Skinny Fries
House Salad
Braised Red Cabbage
Tables are available for two hours from the time of your reservation.
Allergen Information sheets are available for all our dishes, please ask a member of our team for assistance.
