Call us on 01798 861281
Celeriac, Apple and Walnut Soup
Gressingham Smoked Duck, Fig and Beetroot Salad
Wild Mushroom and Truffle Paté, Caramelised Shallot Pureé, Crisp Shallots, Rye Bread Crouton
Smoked Salmon Tartare, Lemon Yoghurt, Granny Smith Apple
Ballotine of Turkey with Chestnut and Sage Stuffing, Pigs in Blankets, Fondant Potato, Traditional Vegetables, Turkey Jus
Roasted Fillet of Sea Trout, Salsa Verde Crushed Potatoes, Fennel and Watercress, Watercress Cream
Pan Roasted 6oz Ribeye Steak, Our Triple Cooked Chips, Cherry Vine Tomatoes and Garlic Butter
Beetroot and Isle of Wight Blue Cheese Risotto, Golden Beetroot and Pumpkin Seed Pesto
Traditional Christmas Pudding, Brandy Ice Cream
Yoghurt and Vanilla Terrine, Cinnamon and Maple Roasted Plums
Iced Coffee and Rum Parfait, Almond and Hazelnut Granola
British Cheese Board with Miller’s Toast
Two courses £22.00 or Three courses £26
Allergen Information sheets are available for all our dishes, please ask a member of our team for assistance.
A discretionary 10% service charge is added to the bill for tables of 7 or more.
We are giving away 18 bottles of wine to the first to book their Christmas Party with us! You'll get a bottle of wine per multiple of 6 people in your group. Whilst stocks last!
Look no further for your winter escape, we're offering 30% OFF stays. Valid 7 days a week until 25th March. Excludes 23rd Dec - 5th Jan & 14th - 16th Feb. Book online. Ts&Cs Apply.