Tuesday 25th December 2018

Christmas Day

Christmas Day

Christmas Tree with Gold decorations

Spend Christmas Day with us at the Halfway Bridge.

Call us to book your table

Christmas Day Menu

25th December 2018

Starters

Cream of Celeriac, Truffle and Rosemary Soup

Seared Breast of Pigeon with Confit Leg Terrine,

Salsify and Parsley Root, Gin-Soaked Blackberries

Selsey Crab Tortellini, Langoustine Popcorn, Lemongrass and Shellfish Cream

Textures of Carrot, Confit Egg Yolk Fritter, Goats Cheese Crumb, Carrot Yoghurt

  

Mains

Roast Crown of Turkey. Confit Leg, Chestnut and Sage Stuffing

with Traditional Garnish

Roasted Fillet of Beef, Dauphinoise Potatoes, Slow Roast Baby Parsnips

and Beetroot, Button Onions and Pancetta Jus

Pan Fried Wild Seabass, Caramelised Cauliflower, Scallop Mousse Cannelloni,

Girolles, Sorrel Velouté

Aubergine and Chickpea Curry, Roasted Sweet Potatoes, Chilli Spiced Sprouts

Puddings

Traditional Christmas Pudding, Brandy Ice Cream

Dark Chocolate and Pistachio Cheesecake, White Chocolate Tuille

Orange and Star Anise Parfait, Nutmeg Panna Cotta and Sponge,

Caramelised Orange Gel

British Cheese Board with Miller’s Toast 

Coffee and Mince Pie

 

£69.00 per person

£35.00 Children between the Ages 7-12

Pre-order required by 14 December

  £20 deposit per person at time of booking

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